The fun of cooking your own meals at home is experimenting with recipes. I’ve been searching for vegan recipes to cook meals for the OH and I since I feel a bit out of my depth with cooking vegan meals. Just to clarify, I’ve signed up to Veganuary to eat vegan for a month (I’m now on my 16th day!), but the OH is still an omnivore (he unfortunately doesn’t believe in supporting veganism). He is however being the ever supportive husband in that he’ll eat vegan when we’re cooking together at home, but I don’t have a problem with him eating meat and animal products (like cheese and dairy) when we’re eating out or when he’s cooking/eating himself.
One of the recipes I found was on the Veganuary website here for a nak’d sushi bowl. I’ve always had sashimi (raw fish) with my sushi, so I was excited to be able to prepare a sushi type dish for a vegan meal at home!
Continue reading “Vegan sushi dinner! Make your own nak’d sushi bowl for dinner”
Great things don’t always come in big packages; it’s usually the smaller ones that really surprise you. I’ve been trying out different restaurants whenever I can because I think variety is always good. It’s also a way to support all local businesses by expanding our custom to more than just one place, but we can’t help but keep returning to Sushiya. Their sushi is really that good!
Continue reading “It might be small, but don’t underestimate Sushiya!”
Normally I’m not big on eating out, especially when some restaurants charge quite a lot for their food, but there are some restaurants that do serve great food for a reasonable price. In Edinburgh, there is a great range of restaurants to suit what you’re looking for (from Filippino to Thai, Chinese tea time (yum cha) to Vietnamese pho) and at different price ranges, but you need to know what you’re looking for. I want to try and introduce to you some of my favourite restaurants over time as I explore different places, especially those that offer Asian cuisine, as those happen to be my favourite and what I crave the most. Continue reading “A place to eat in Edinburgh: Bonsai Bar & Bistro”