If I sound a bit too excited about these cookies, I’m sorry but I can’t help myself! I do have reason to be though, because
1) I’ve been looking for a chocolate chip cookie recipe even before I became vegan that gave me thick cookies that were crunchy on the outside and chewy on the inside, and
2) I got my order from The Doughnut Family this morning and as I’m writing this, I’m indulging in a vegan chocolate glazed doughnut. Sooo good!
I’ve got a really sweet tooth and finding the treats I liked to eat before I became vegan has been something I’ve been determined to find, whether it’s bought or homemade by my own two hands. Luckily for me, my Aussie vegan friends have been at it for longer than I have and made the perfect chocolate chip cookies that are out of this world.
Continue reading “A nostalgic vegan recipe: the BEST chocolate chip cookies I call Rebecca”
Have you seen my recent interview with Talor Gilchrist for her Have You Met… series? Talor has been talking to various bloggers to get to know them better and today, it’s about my blog.
Blogs are great because they are the complete personality of the people behind them, I will guarantee that you will not find a blog that is identical to another. (Maybe the theme but not the content).
One thing I have enjoyed learning from my blogger interviews is why people started their blog, it is something that I’ve never actually thought about before but is actually really interesting.
Source: Have You Met….Life of a DIY Shopaholic? Continue reading “Have You Met….Life of a DIY Shopaholic?”
The fun of cooking your own meals at home is experimenting with recipes. I’ve been searching for vegan recipes to cook meals for the OH and I since I feel a bit out of my depth with cooking vegan meals. Just to clarify, I’ve signed up to Veganuary to eat vegan for a month (I’m now on my 16th day!), but the OH is still an omnivore (he unfortunately doesn’t believe in supporting veganism). He is however being the ever supportive husband in that he’ll eat vegan when we’re cooking together at home, but I don’t have a problem with him eating meat and animal products (like cheese and dairy) when we’re eating out or when he’s cooking/eating himself.
One of the recipes I found was on the Veganuary website here for a nak’d sushi bowl. I’ve always had sashimi (raw fish) with my sushi, so I was excited to be able to prepare a sushi type dish for a vegan meal at home!
Continue reading “Vegan sushi dinner! Make your own nak’d sushi bowl for dinner”
Sometimes trying to cook a tasty meal can be quite a task, even more so when you feel out of your depth with vegan meals (you can read more about my start of my journey to veganism here)! My instinct is to just boil the vegetable (like lettuce or broccoli), fry it up with some garlic and add soy sauce which is what you sometimes do with Chinese cooking, but every now and then you want to switch it up…but don’t know how. This is where I’m starting to feel a bit stuck.
Veganuary has a bank of recipes (here) that you can try, but there are so many to sort through that I sifted through a few and felt a bit overwhelmed when I came to the British Recipes section. I didn’t have any particular food in mind that I really wanted, but I think having an idea would help you navigate the recipes section.
Instead, I decided to venture off on my own and found some yummy looking vegan recipes that I’ll be attempting over the next few weeks.
Continue reading “A list of my favourite vegan recipes”
Everything we choose to do in life is a choice: the food we put in our bodies, the exercise routine we follow, the path we choose to walk. I’ve realised that choosing a fitness lifestyle also means paying attention to what I’m also putting into it. I made it a New Year’s resolution to eat better and healthier, but the protein shakes I make after each class was not something I had given much thought to. Continue reading “Purition: vegan wholefood protein shake review”
When I’ve been asked where I’m from, a lot of people I’ve met have expressed their interest in visiting Hong Kong someday. Given the distance of travel from the UK to South East Asia (approximately 12-14 hours or more depending on where you are), this has been a major deterrent for those who aren’t keen on flying. Having lived there for the first 23 years of my life and visits every couple years, there are a lot that I feel my home country has to offer and I’d like to share with you, from a local’s perspective, the best parts to see. To start, I’ll be sharing where to go.
Continue reading “Introducing my hometown: what to see in Hong Kong”
If you were offered the choice of visiting a wildlife encounter tourist attraction for a ridiculously cheap price or one which costs more, which would you choose? The only catch is the cheaper option involves animal cruelty and abuse.
This might be a shocking revelation, but all too true in many parts of the world. In all aspects of life, we can make the ethical choice and choosing a tourist attraction that rescues and rehabilitates abused animals was mine. Here is my story visiting the Elephant Nature Park in Chiang Mai. Continue reading “Exploring Chiang Mai, Part 3: pachyderm rescue and rehabilitation at Elephant Nature Park”
When you enjoy eating out as much as me and have tried various Indian, Vietnamese, Thai, Chinese, steakhouse and burger establishments, sometimes you want a bit of ‘wow’ factor to keep you on your foodie toes. American dining has been stereotyped as mostly burger joints, breakfast consisting of waffles or pancakes with a large selection of sweet treats on offer. When Redwood Bistro opened, the OH’s boss gave us a voucher as a wedding present to dine at the neighbourhood bistro and since that first visit, we’ve visited a couple more times since can’t recommend it enough to friends and family. Continue reading “California dining: review of Redwood Bistro”
See Me Scotland, an alliance of five mental health organisations, has been working hard to end mental health stigma. The campaigns #MyUnfilteredLife and #PowerofOkay seeks to encourage people to speak about their experiences and show that what we see on social media isn’t all fields of flowers and sparkles. It’s not socially polite to talk about your personal issues when someone asks ‘how was your day?’, but we want to change that.
As part of the #MyUnfilteredLife campaign, I shared a photo of my room to show just how imperfect I really am.
Continue reading “My Unfiltered Life: what it’s like living with depression”
Society norms have shaped our ideals of how women and men should look to be seen as ‘attractive’. If we don’t look like thin, shapely female celebrities (or sculpted, muscular male celebrities with ripped abs), how can we possibly hope to attract a member of the opposite sex when our physical appearance is the first thing people notice about us?
Women feel great pressure to look our best in a bikini, be strong and independent in a society where inequality is a constant battle we fight on a daily basis. When I recently read an article (see here) that empowers women to embrace their bodies (shape, scars and all) through the Underneath We Are Women project.
Continue reading “Celebrating diversity in women: supporting the Underneath We Are Women campaign”