When I first started eating vegan for Veganuary on the first day of the new year (see here), I hadn’t given much thought to what it would mean for eating out and meeting with friends. There is a social movement towards becoming vegan, I pay more attention to restaurants and pubs that offer a vegan menu, but when I’ve asked at some of my favourite haunts for vegan options, the choices are quite limited.
Imagine my excitement when I came across The Ninja Kitchen at Bourbon where this is a non-issue! The concept started off when Head Chef Markus travelled to Seoul, South Korea, after a trip to San Francisco in 2013, resulting in The Ninja Bun being born. Continue reading “A restaurant that caters for dietary requirements: The Ninja Kitchen”
A common misconception about being vegan is that we only eat vegetables. You would be wrong if you thought that. Being vegan doesn’t mean eating unappetising salads and raw vegetables all the time. Once I started looking into what it means to be vegan and if you search #whatveganseat you’ll find there are a lot of amazing food that we do eat!
You do eat healthier because you’re eating a lot more plant based products and less processed foods, but as I mentioned in my first post about Veganuary (see here), there are also a lot of sweet stuff we can eat as well, like ice cream! The other thing I’ve also come to learn is how easy it is to substitute non-vegan ingredients in recipes for vegan substitutes. This is exactly what I’ve done with a recipe from The Recipe Rebel here for chocolate peanut butter pinwheels.
Continue reading “Vegan sweet tooth: chocolate peanut butter pinwheel recipe”
The fun of cooking your own meals at home is experimenting with recipes. I’ve been searching for vegan recipes to cook meals for the OH and I since I feel a bit out of my depth with cooking vegan meals. Just to clarify, I’ve signed up to Veganuary to eat vegan for a month (I’m now on my 16th day!), but the OH is still an omnivore (he unfortunately doesn’t believe in supporting veganism). He is however being the ever supportive husband in that he’ll eat vegan when we’re cooking together at home, but I don’t have a problem with him eating meat and animal products (like cheese and dairy) when we’re eating out or when he’s cooking/eating himself.
One of the recipes I found was on the Veganuary website here for a nak’d sushi bowl. I’ve always had sashimi (raw fish) with my sushi, so I was excited to be able to prepare a sushi type dish for a vegan meal at home!
Continue reading “Vegan sushi dinner! Make your own nak’d sushi bowl for dinner”
It’s been a while since I shared any inspirational quotes I’ve come across and trying to find time to calm your mind and fully appreciate the day can be quite hard when you’re in a routine where you’re always busy and never have time for yourself. Instead of sharing a quote from a philosopher or advocate, today I want to share with you a thought that recently has really resonated with me. Continue reading “Inspiration of the day”
When I visited Handmade Burger Co with the OH and friends at the end of December, I had only decided the day before to go vegan for Veganuary. We had made plans to go out with our friends and unknowingly, this was going to be my last meat-eating meal out. All hope is not lost though, because Handmade Burger Co is also vegan-friendly!
Continue reading “Burgers for vegans and meat-eating friends: Handmade Burger Co”
Sometimes trying to cook a tasty meal can be quite a task, even more so when you feel out of your depth with vegan meals (you can read more about my start of my journey to veganism here)! My instinct is to just boil the vegetable (like lettuce or broccoli), fry it up with some garlic and add soy sauce which is what you sometimes do with Chinese cooking, but every now and then you want to switch it up…but don’t know how. This is where I’m starting to feel a bit stuck.
Veganuary has a bank of recipes (here) that you can try, but there are so many to sort through that I sifted through a few and felt a bit overwhelmed when I came to the British Recipes section. I didn’t have any particular food in mind that I really wanted, but I think having an idea would help you navigate the recipes section.
Instead, I decided to venture off on my own and found some yummy looking vegan recipes that I’ll be attempting over the next few weeks.
Continue reading “A list of my favourite vegan recipes”
Happy new year, everyone! How quickly 2017 has creeped up on us and now we’re 4 days into the new year!
Instead of making new year’s resolutions, this year I decided to follow one simple quote:
Start as you mean to go on.
I’ve always loved animals and switching to veganism was something that’s always hovered on my mind. I even went along to Vegan Festival in Edinburgh during the summer last year (see here) to get an idea of what my options were and it was definitely something I’d been keen to do.
This month, while everyone decides to give up something to make a change in the month of January, I’ve pledged to go vegan for the month with Veganuary. Continue reading “Veganuary: why I decided to be vegan for the month of January”
Making stuff for the little ones has been a lot of fun and I can’t wait to hear what my friends with children think of what I’ve made their wee ones! A project that I really enjoyed was making children’s faux fur blankets because 1) it’s important during these cooler days and nights and children catching a cold is definitely not something you want to happen, and 2) it’s so easy to make. If you’re still thinking of last minute Christmas gifts, this will be a perfect, easy and quick project to whip up in a jiffy!
Continue reading “DIY tutorial: children’s Christmas faux fur blanket”
Christmas is fast approaching and if you’re still struggling to find the perfect Christmas gift, I’ve got a few suggestions. Finding that perfect gift for someone can be quite difficult, especially if you’ve got some vegan friends, some who aren’t and some who are vegetarian. Why not go cruelty free so that you’ve got gifts that would suit everyone and give the gift of a pain-free Christmas for animals too? Continue reading “Cruelty-free Christmas present shopping!”
Everything we choose to do in life is a choice: the food we put in our bodies, the exercise routine we follow, the path we choose to walk. I’ve realised that choosing a fitness lifestyle also means paying attention to what I’m also putting into it. I made it a New Year’s resolution to eat better and healthier, but the protein shakes I make after each class was not something I had given much thought to. Continue reading “Purition: vegan wholefood protein shake review”